We met some friends who were on their way from Sydney-Vancouver-Alaska for a 3 course special at Raincity Grill. I had brunch here on my November trip last year with CP and AL which was good. This restaurant works with seasonal, local and organic produce as much as possible.
Crab soup (entree option)
Oyster mushroom salad (entree option)
Pork with kale, turnip, cranberry like salsa, creamy mash. (Main option CP and I both had)
Apricot ice cream sandwich. (Dessert option CP and I both had)
The crab soup was abit underwhelming, the pork was perfectly cooked and a nice change with the cranberry salsa and turnip, the dessert was OK - the biscuity sandwich bit was a bit dry. But for $30 the serving size and quality of the meal was great! It was a special eat early dinner menu, although we had a bit of a hiccup with that!?! But let's just leave what's in the past, in the past! : )
Raincity Grill
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