![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKLkWOKASJYinTW9EMiGYuQJSoIyvbHpYxZnrUM3lhWeBLHc6n3JoR5BgMnUYoPlcuIJLxRthO4hJTTfmePqQKDjx4yQrj1sj_5PZLMlJQ6G3BdMQn9Wgf9DwlyXQ9PMU2E8ftavvP_tLX/s320/IMG_0215.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTVZFIWN9mkYk17-vFfgCvnlVZDZT81IatZZxFr_DmkXri4qrTB3SumITcyuSwFymKYfNX4682T8Vo_V8r8dPnoi4ISIgCHnY8n4Wg55XnMYYynvyvU8OQzp4lRBI8Alz00l979IidcAQC/s320/IMG_0216.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhd3IGUPxx_HT053v486H2l6_3N8mpgMTzp_scVj2gOQRy8JLz8MnLHbWJklq-jVmy41W16kghGjCmXVPJg-l-F5PfUzHG3POHhM6-7HuE5oF7ArF4hK1oJlRUqLPGxEwQ-fQy2iIfYJSJr/s320/IMG_0217.jpg)
Some thoughtful friends wanted to treat me to high tea at the NSW Art Gallery for my birthday.
We didn't realise the high tea menu changes in line with a major exhibition (or perhaps this is adhoc) - The First Emperor : China's entombed warriors. Some were initially a bit jaded that 4 asian women were having 'yum cha' but we were pleasantly surprised and enjoyed it - we agreed it was light and tasty ensuring we didn't walk away feeling sickly or guilty!
EMPERORS HIGH TEA
SAVOURIES:
peking duck pancake
fried tofu, black vinegar, shallots
steamed dumplings and har gow
hot and sour, crab soup
SWEETS:
egg custard tart
banana and white chocolate crepe
mango pudding
green tea biscuit
http://www.artgallery.nsw.gov.au/exhibitions/first-emperor/
No comments:
Post a Comment