Sunday, May 24, 2009

Plates you can really eat off



A sample of the plates we ate off this morning at a middle eastern and north african restaurant in Balmain.

We shared:
Breakfast tagine (served with Turkish Toast & Lebanese Bread) - Lamb mince, sucuk, feta, spinach, capsicum, caramelised onion, tomato & eggs.
Feta Potato Cake, Smoked Salmon, Creme Fraiche, Red Wine Onion Marmalade.

The tagine was full of flavour and more-ish for those who love to really taste their food.  I found it a bit rich but my mum and sister loved it.

The potato cake was disappointing - chunks of bland potato and herb pressed into a circular mould.  

Service was friendly and straight forward - no fussing but not bad.

Kazbah
379 Darling Street Balmain
(02) 9555 7067
http://www.kazbah.com.au/

3 comments:

  1. sparky took me here for our first date! glad to hear that it is still around :)

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  2. It's still around and still very busy - for breakfast at least.

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  3. have not been there for brekkie. maybe we should try it next time we are home!!

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